Folk Restaurant
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Folk restaurant

Gastronomy in our hotel is in the spirit of Austro-Hungarian cuisine.

During the summer with live folk music will our chefs for you

Cook pork, beef, deer, mutton or bean goulash

Prepare grilled specialties such as shish kebabs, kebabs, shashliks, steaks and grilled vegetables

Cook fruit jams right in front of you, which you can try with freshly baked pancakes

Taste the traditional specialties

Taste the traditional specialties of the cuisines of the peoples of the former Austria-Hungary in a stylish folk interior. The combination of wood, stone, a blazing fire in the fireplace and a view of the Biela Púť ski slope enhances the experience of food prepared in a homely and traditional way.

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